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Clergy Kitchen: Chanukah
Tue, Nov 30, 2021 • 7:15 PM
Step inside our virtual Clergy Kitchen, serving the Upper West Side’s best nosh and drash since 1842! We’ll cook, we’ll bake, we’ll nosh. And we’ll learn some new stories and teachings about the holiday. Cantor Iacono and food writer Abigail Koffler will talk about Chanukah while making Frittelle di Riso, a sweet Italian rice fritter traditional to the Jews of Italy.
Abigail Koffler writes about food, restaurants, and cooking with bylines in Eater, Bushwick Daily, and Forbes. She has a weekly newsletter, This Needs Hot Sauce, and offers cooking classes on meal prep, Jewish food, and easy weeknight meals. Abigail is a Sholom Discoveries teacher here at CRS.