Hummus Where the Heart Is: An Israeli Food Adventure at Gazala’s
Tuesday, March 10 • 6:30 PM - 9:00 PM
This event is for CRS members only. Learn more about membership at CRS here.
Get ready to embark on a delicious culinary adventure without ever leaving the Upper West Side!
Join us on March 10 from 6:30–9:00 PM at Gazala’s, located at 447 Amsterdam Avenue, for an unforgettable journey through the flavors of the Galilee and beyond. Led by CRS’s own Laurie Ravetz, a renowned Delicious Cities Tour Guide, we’ll explore the vibrant traditions and stories behind Druze and Israeli cuisine.
Here’s what awaits you:
- An Authentic Feast: Gazala’s legendary kitchen will serve up a generous spread of their signature dishes—deeply flavorful, soulful cooking rooted in Druze tradition and the diverse culinary landscape of Israel.
- Expert Guidance: Laurie Ravetz will share fascinating insights into the history, culture, and meaning behind each dish, turning dinner into a true storytelling experience.
- Community Connection: Celebrate rich food traditions right here in our neighborhood and gather with people who know that sometimes the shortest distance to Israel is through the stomach.
Don’t miss this chance to “travel” through incredible food, stories, and community—no passport required.
The $65 price reflects a subsidized rate. The full, unsubsidized cost of the dinner is $95. Choosing the unsubsidized option helps cover the cost of the program.
You may request a refund until February 26. All requests must be sent in writing to crs@crsnyc.org
This event is for CRS members only. Learn more about membership at CRS here.
Get ready to embark on a delicious culinary adventure without ever leaving the Upper West Side!
Join us on March 10 from 6:30–9:00 PM at Gazala’s, located at 447 Amsterdam Avenue, for an unforgettable journey through the flavors of the Galilee and beyond. Led by CRS’s own Laurie Ravetz, a renowned Delicious Cities Tour Guide, we’ll explore the vibrant traditions and stories behind Druze and Israeli cuisine.
Here’s what awaits you:
- An Authentic Feast: Gazala’s legendary kitchen will serve up a generous spread of their signature dishes—deeply flavorful, soulful cooking rooted in Druze tradition and the diverse culinary landscape of Israel.
- Expert Guidance: Laurie Ravetz will share fascinating insights into the history, culture, and meaning behind each dish, turning dinner into a true storytelling experience.
- Community Connection: Celebrate rich food traditions right here in our neighborhood and gather with people who know that sometimes the shortest distance to Israel is through the stomach.
Don’t miss this chance to “travel” through incredible food, stories, and community—no passport required.
The $65 price reflects a subsidized rate. The full, unsubsidized cost of the dinner is $95. Choosing the unsubsidized option helps cover the cost of the program.
You may request a refund until February 26. All requests must be sent in writing to crs@crsnyc.org
