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31 Mar

Posted at 12:33h in Uncategorized

INGREDIENTS  ½ cup thinly sliced scallion plus ½ cup finely chopped scallion greens (from 1 bunch)  ¾ cup plus 2 tsps olive oil  5 large eggs  1½ cups plus 1 Tbsp water  1½ cups matzoh meal  1 tsp salt  ¼ tsp black pepper  Makes 30 (3”) pancakes  PREPARATION  1. Cook sliced scallion in 2 tsps oil in a small heavy...

31 Mar

Posted at 12:24h in Uncategorized

This is really a delish matzoh lasagna! The matzoh sheets will get softer when they are soaked in the cottage cheese mixture before getting baked. Feel free to change the feta cheese to your preference.  INGREDIENTS  1 medium onion, finely chopped 3 Tbsps olive oil 2 (10-oz) packages frozen chopped spinach, thawed 1/3 cup plus...

31 Mar

Posted at 12:19h in Uncategorized

This totally yummy matzoh treat combines two Passover classics, macaroons and matzoh, with caramel, toasted coconut, almonds, and chocolate. Wha?!?!? Could anything be more delish!??!  INGREDIENTS  ½ cup unsweetened coconut flakes  ½ cup sliced almonds  Nonstick vegetable cooking spray  4 unsalted matzoh crackers  ¾ cup (1½ sticks) unsalted butter or unsalted pareve margarine  1 cup (packed) light brown sugar  1 tsp vanilla extract  ¼ tsp kosher salt  5 ozs chopped semisweet chocolate or chocolate chips (3/4 cup)  PREPARATION  Preheat oven to 350°F. Spread coconut flakes on 1 baking...

30 Mar

Posted at 23:09h in Uncategorized

We are postponing this year’s Annual Meeting and currently hope to be able to reschedule the Annual Meeting for some point in June before our June 30 fiscal year end.   The 178th Annual Meeting of the Congregation was scheduled to take place on Monday, May 18, 2020. The Annual Meeting agenda typically...

30 Mar

Posted at 13:44h in Uncategorized

Suitable for Passover From Gourmet Cookbook Ingredients - 8 oz. bittersweet (not unsweetened) chocolate - half-pound sweet butter (two sticks) - one and one-half cup sugar - 6 lg. eggs - 1 cup unsweetened cocoa powder  Instructions: - Place rack in middle of oven; preheat oven to 350.  Grease pan, line bottom w/ round of parchment or wax...

30 Mar

Posted at 13:19h in Uncategorized

by Yvette Perry Spring in April brings us Passover, Yom HaShoah, and Yom Ha’atzmaut. It is a time of remembrance and hopefulness. To appreciate the urgency of freedom, to remember that our past struggles were not that long ago, that we might have come far, but that we still have far to go.  During this time when we are wondering...

27 Mar

Posted at 11:29h in Uncategorized

We first meet Moses’s sister Miriam as she is placing him into the waters of the Nile, hiding him in the reeds. From that first moment, along with the miraculous continuous well of spring water that followed her through the desert, and her victory song and dance after leading the women across...

23 Mar

Posted at 13:53h in Uncategorized

Challah for Shabbat After this first week of social distancing, we need some comfort, something traditional and familiar. Making a Challah for tonight’s Shabbat dinner is a perfect thing to do if you are one person or a couple, or you have kids. Calming and fulfilling – give it a try. It will be delish! Did you know the word challah comes from...

19 Mar

Posted at 14:18h in Uncategorized

We learn in Exodus 30:18 that God commands Aaron and his sons to "wash their hands and feet" before stepping into the Tent of Meeting. Jewish tradition calls for us to wash our hands every morning and recite the blessing Netilat Yadayim. It is a ritual that reflects the importance of water’s renewing effects on the soul. We are also required to wash our hands and...

17 Mar

Posted at 14:20h in Uncategorized

With Passover quickly approaching, it's time to start using up our Chametz (leavened bread). There's nothing like a homemade noodle kugel to do the job!Below is a recipe for a delicious Salt and Pepper Kugel from Evelyn Block, mother of CRS congregant, Robin Block. Ingredients: 16 oz. medium noodles3 tablespoons...

Annual Meeting 2025

2024 Meeting Minutes will be posted soon. Please check back again.

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